☕ Bright citrus and silky caramel finish
🌎 Single-origin Piura traceable to Norandino farmers
☀️ Sun-dried process preserves complex natural aroma
Orders are processed within 1–2 business days. Delivery typically takes 6–10 business days depending on destination and carrier. Expect total time from order to doorstep of 7–12 days. We include tracking once your order ships and will email updates so you can follow every step.
If you’re not satisfied, return within 30 days for a full refund. Contact our support team for a prepaid return label and we’ll process your refund once the return arrives. Opened products may qualify for partial credit depending on condition and circumstance.
Single-origin medium roast beans sourced from Piura and Amazonas, Peru. Tasting notes highlight salted caramel sweetness with bright citrus acidity. Grown at 1100–1700m in clay-mineral soils, gully-washed and sun-dried to preserve aroma and clarity. Available whole bean or multiple grinds to suit your brew method.
How Farmer Care Makes Flavor Sing
At Cooperativa Agricola de Servicios Norandino, farmers hand-select ripe cherries and manage lots with care to preserve each bean's natural qualities. The gully-washed, sun-dried process and high-altitude growing on clay-mineral soils concentrate bright citrus acidity and a silky caramel sweetness you can taste in every cup. Choosing this coffee means supporting transparent, sustainable practices that reward growers and deliver consistent specialty flavor. Brew whole bean or select your grind to enjoy peak freshness and clarity.
Real Sips From Happy Customers
Real customer experiences with our Peruvian roast.
FAQ
Common customer questions about sourcing, brewing, freshness, shipping, and returns.
We roast small batches to order and include the roast date on every bag. For peak flavor, enjoy within 2–4 weeks of the roast date; the beans retain great quality for up to 6 weeks when stored properly. We ship quickly to ensure you receive fresh coffee.
Choose the grind that matches your brew method: Coarse for French press, Standard for drip/pour-over, Espresso for espresso machines, and Whole Bean if you grind at home. If you’re unsure, select Whole Bean and we’ll include a short grind recommendation guide. Our multiple grind options guarantee the best extraction for your setup.
These beans are single-origin from Piura and Amazonas, Peru, sourced through Cooperativa Agricola de Servicios Norandino. We work directly with the cooperative to ensure fair practices and traceability. We’re committed to sustainable sourcing and transparent relationships with growers.
Our pricing reflects single-origin quality, small-batch roasting, and direct sourcing from cooperative farmers. You’re paying for traceability, careful processing (gully-washed and sun-dried), and consistent flavor — not mass-market blending. We also offer multiple sizes so you can choose the value that fits your needs.
We process orders within 1–2 business days and provide tracking after shipment. Delivery typically takes 6–10 business days depending on destination and carrier. We currently offer free US shipping to reduce ordering friction.
We offer a hassle-free 30-day returns policy. If you’re not satisfied, contact our support team for instructions and we’ll provide a prepaid return label where applicable. Opened products may be eligible for partial credit depending on condition and circumstance.
Use the recommended grind for your brew method, store beans in a cool, airtight container, and follow our simple brew guide (dose, water temp, and time). Freshness and correct grind are the biggest factors — follow our tips and you’ll get consistent, delicious cups.
Yes — we can accommodate bulk purchases and recurring orders. For bulk or wholesale inquiries, contact our team and we’ll provide pricing and lead times. You can also sign up for subscriptions for automatic deliveries at intervals that fit your consumption.