Costa Rica Medium Roast Coffee: Sweet Apple & Honey Flavor
Costa Rica Medium Roast Coffee: Sweet Apple & Honey Flavor
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Awaken your senses with the vibrant flavors of Costa Rica Medium Roast Coffee. Experience the harmonious blend of sweet apple and honey, expertly crafted for the coffee connoisseur.
- Roast: Medium
- Tasting Profile: Sweet apple, raisin, honey
- Grower: Micro farms in Alajuela
- Variety: Caturra & Catuai
- Region: Alajuela, Costa Rica
- Altitude: 1300-1445 M
- Soil Type: Volcanic Loam
- Process: Eco-pulped and dried in the sun
Our Costa Rica Medium Roast Coffee is a true testament to the rich culture and dedication of Alajuela's micro farms. The rich volcanic loam soil and high altitudes create the perfect environment for growing Caturra and Catuai varieties. The beans are eco-pulped and sun-dried, preserving their unique flavor and aroma.
Indulge in this exquisite single origin coffee with every cup and transport yourself to the serene landscapes of Costa Rica. Add a touch of elegance to your coffee collection and enjoy a brew unlike any other.
Don't miss the chance to savor this amazing Costa Rica Medium Roast Coffee from Beans Without Borders. Purchase today and experience the unmatched richness and depth it offers.
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