Ethiopia Sidama Coffee Beans: Natural Flavor in Every Cup
Ethiopia Sidama Coffee Beans: Natural Flavor in Every Cup
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Unlock the exquisite natural flavors in every cup with our Ethiopia Sidama Coffee Beans. This delightful blend promises a unique tasting experience that will invigorate your senses.
- Roast: Medium-light
- Tasting Profile: Delicious notes of milk chocolate, fruity accents, and caramel undertones
- Grower: Sourced from smallholder farmers in the Sidama zone
- Variety: Indigenous Heirloom Cultivars
- Region: Sidama Zone, Ethiopia
- Altitude: 1700-1900 Meters
- Soil Type: Nitisols
- Process: Full natural process with hand-sorting and drying on raised beds
Indulge in the richness of Ethiopia Sidama Coffee Beans, meticulously harvested by passionate farmers and crafted to bring out its rich flavors. The hand-sorted coffee cherries undergo a full natural process, enhancing their inherent taste profile, making it an ideal choice for those seeking an authentic coffee experience. Explore the beauty of Ethiopia through every sip, joining the ranks of our satisfied enthusiasts.
Ready to elevate your coffee ritual? Embrace the smoothness of Ethiopia Sidama and embark on a delightful journey of flavor discovery today. Don't miss out—enhance your collection with our finest selection available throughout our Single Origin offerings. For a broader flavor palette, explore our sampler pack or dive into the vibrant notes of our Papua New Guinea coffee. Order now and let the cultural essence of Ethiopia transform your everyday brew!
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