Antigua Guatemala Medium Roast: Dark Chocolate Coffee
Antigua Guatemala Medium Roast: Dark Chocolate Coffee
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Indulge in the exquisite taste of Antigua Guatemala Medium Roast Coffee, where every sip reveals the rich tapestry of dark chocolate and bright fruit notes.
- Roast: Medium
- Tasting Profile: Dark chocolate, bright fruit, butterscotch
- Grower: Smallholder farmers from Antigua
- Variety: Bourbon, Catuai, Caturra, & Typica
- Region: Antigua Guatemala
- Altitude: 1200-1616 M
- Soil Type: Volcanic Loam
- Process: Fully washed and sun dried
Crafted at the high altitudes of 1200 to 1616 meters, this single-origin coffee captures the essence of its volcanic environment. The care and dedication of smallholder farmers in Antigua is evident in every bag, ensuring a harmonious blend of flavors. The Bourbon, Catuai, Caturra, and Typica varieties offer a memorable experience with every brew, reminiscent of Guatemala's rich coffee heritage.
Embrace this unique blend and explore other captivating options like our Colombian Medellin Medium Roast Coffee and the fragrant Costa Rica Medium Roast Coffee. Discover new favorites in our Top Coffee Sample Pack.
Enjoy the perfect balance of Antigua Guatemala Medium Roast Coffee and let its refined flavors take you on a sensory journey. Whether you're a seasoned coffee enthusiast or a curious explorer, this brew promises satisfaction beyond compare. Order today to redefine your coffee experience.
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